March Flavour of the Month special offer:
Visit our shop at Burley in the New Forest and buy any 3 portions (x 200g) of our homemade fudge and receive a free portion (200g) of our flavour of the month Banoffee Fudge.
Offer Ends 31st March 2017
To claim offer show this web page on your device or print page.
I am often asked about making a simple fudge sauce, so here is something that’s very quick and simple to make, a perfect indulgent treat to give a special touch to your romantic valentine meal ….
1. Medium sized saucepan
3. 100g butter
4. 400g condensed milk
5. 200g dark chocolate
6. 1 teaspoon vanilla essence
1. Slowly melt butter in pan
2. Add chocolate and condensed milk and combine
3. Add vanilla essence
4. Pour over your favourite dessert
Burley Fudge will be exhibiting at the Chocolate Festival, Southbank, London. December 13th to 15th 11am to 8pm (sun 6pm).
Explore the wonderful world of chocolate with tastings, demonstrations and masterclasses. The chocolate festival promotes the exceptional and award winning chocolatiers in the uk and Europe and creates awareness for quality chocolate and ethical trading practices.
Chocolatiers who will be showing and selling their innovative creations include L’artisan du chocolate, Rococo, Duffys red star chocolate.
Other sweet treats on offer include brownies, chocolate cakes, churros with chocolate and of course some fabulous chocolate fudges, including white chocolate and cranberry, and the spicy naga chilli chocolate fudge.
Further details at www.festivalchocolate.co.uk